Romany Sausage Seasoning
A long-established sausage seasoning, full of classic English herbs including sage, thyme, parsley and marjoram giving a green tinge to the seasoning. The herbs are beautifully balanced out with subtle amounts of spices, mainly pepper, nutmeg and chilli.
Popular with butchers and home users, the Romany sausage seasoning has become a Weschenfelder staple. It produces a herby aromatic sausage that is versatile in so many dishes.
Product Details
Rosemary and thyme are the main herbs that come together to make this a sensational sausage. Try this seasoning with pork and do a taste test halfway through. The smells that come from this seasoning really are something else.
Each pack contains 227g and is enough for a 20lb mix of sausage.
Product Features
- 227g per pack
- Makes a 20lb batch of sausages.
- Sage, thyme, parsley and marjoram are key herbs in this seasoning.
